H-MAX® features low intestinal absorption and significant activity against Gram-positive and Gram-negative bacteria, fungi, as well as on certain protozoa, in poultry and swine.
• Adequate proportion among its three components;
• Suppression of unwanted microorganisms;
• Decreased intestinal transit velocity and, as a result, better absorption of nutrients.
FORMULA
Each 100 g of H-MAX® contains:
Halquinol ……………………………………………….60.0 g
Excipient q.s………………………………………….100.0 g
DIRECTIONS FOR USE
Broilers:
Administer 50 g of the product per ton of feed (equivalent to 30 ppm of active ingredient), from the first day of age.
Replacement pullets:
From the first day until the 8th week (rearing stage): Administer 50 to 100 g of H-MAX® per ton of feed (equivalent to 30 to 60 ppm of active ingredient).
From the 9th to the 20th week (fattening stage): Administer 50 g of H-MAX® per ton of feed (equivalent to 30 ppm of active ingredient).
Swine:
Pre-initial, initial and growing phase: Administer 200 g of H-MAX® per ton of feed (equivalent to 120 ppm of active ingredient).
Finishing phase: Administer 100 g of H-MAX® per ton of feed (equivalent to 60 ppm of active ingredient).